Bring a large pot of lightly salted water to a boil. Jumbo pasta shells are stuffed with Italian sausage, spinach, mozzarella, ricotta and Parmesan cheese, spooned with marinara sauce and baked. Watch to learn more about why these are Jered's essential tools and how he uses them in his butchery. All opinions are mine alone. Jered talks us through his favorite tools as he demonstrates how he breaks down a pig to make sausages. Cheesy and delicious, you will make this recipe often! Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. 1. 1. Mar 6, 2019 - Easy Stuffed Shells Recipe with Spinach and sausage is a comforting dinner for the whole family. Next, make the filling. Spoon the remaining marinara sauce over the shells and sprinkle a little more mozzarella on top. Advertisement Step 2 These Zucchini Stuffed Shells with Italian Sausage are a great way to use that delicious zucchini that’s so bountiful this time of the year. Instructions for Stuffed Shells: Pre-heat oven to 350 F. Heat olive oil in a large skillet over medium-high heat. STUFFED SHELLS RECIPE WITH ITALIAN SAUSAGE AND WILD MUSHROOMS STEP-BY-STEP. Giant pasta shells, with a meat & cheese stuffing, smothered in tomato sauce and baked to perfection in a casserole dish. 2 Tablespoons extra virgin olive oil 4 Cups fresh baby spinach, chopped Pinch of salt. Break it apart as it cooks. Buon Appetito! … Break it apart as it cooks. Add to the bowl with remaining ingredients and mix until well combined. Just like these spinach lasagna roll ups, or this baked pasta dish, this Italian stuffed pasta recipe is sure to please even the pickiest of eaters. The egg makes it just rich enough, and the Parmesan adds a welcome salty note. Cook until browned, about 5 minutes. Italian Sausage Stuffed Shells are my go-to for bringing dinner to a friend in need.I have brought it to families with a new baby, after a move, or just to be nice. Jumbo pasta shells are stuffed with Italian sausage, spinach, mozzarella, ricotta and Parmesan cheese, spooned with marinara sauce and baked. Drain excess oil from sausage in a colander. Preheat oven to 350°. EASY MEAT SAUCE. Combine the sausage, mozzarella, parmesan, ricotta, salt and pepper. Sprinkle parmesan cheese … • Cook shells for one half of the recommended cooking time. This is a recipe I have been meaning to share on the blog for a long time! This is a stuffed shells recipe, but with a twist. The ingredients are simple and straightforward for this iconic Italian comfort dish. In a large bowl, combine eggs, ricotta cheese, 2-1/2 cups of mozzarella, 1/2 cup Parmesan cheese, Romano cheese, basil, pepper and prepared sausage. Bake for 20 minutes, until cheese is melted. Jan 6, 2016 - Easy Stuffed Shells Recipe with Spinach and sausage is a comforting dinner for the whole family. Brown the Italian sausage in a skillet. Notify me of follow-up comments by email. Tender pasta shells filled with Ricotta and mozzarella cheese and shredded zucchini, smothered in a rich sausage marinara. Easy Stuffed Shells Recipe with Spinach and sausage is a delicious dinner meal for the whole family. Step 3 These salted caramel stuffed apple cider sufganiyot combine elements of a. Roasted acorn squash is a hearty, relatively low-effort meal that's easily adapted to whatever ingredients you prefer (or happen to have on hand). Set aside. 1 package Premium Pork Regular Sausage. by Brianne Garrett | New year, new me. Cheesy and delicious, you will make this recipe often! I plan on eating my weight in food in Las Vegas so you can expect an awesome roundup like this one I did of LA restaurants when I return. It’s not likely to ever be easy to get my kids to eat their vegetables. In a large bowl beat the egg, mix in the ricotta, 2 1/2 cups of mozzarella, 1/2 cup of Parmesan cheese, Romano cheese, basil, ground pepper and the cooked sausage. An easy Pesto Stuffed Shells recipe made with jumbo pasta shells, pesto, and creamy ricotta – all swimming in a savory Italian sausage marinara! Here you'll find fast, fresh, and affordable recipes with commonly used everyday ingredients to share with your family and friends. Stir the shells often as they may stick together. In this episode of Kitchen Essentials, we visit Jered Standing, owner and head butcher at Standing's Butchery in Los Angeles. Break it apart as it cooks. Bake for 35-45 minutes or until cheese is browned and sauce is bubbling. Remove casing from sausage before adding filling to skillet. Don’t worry, there is plenty of cheese still in them even if there isn’t ricotta. 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The shells are stuffed with Italian sausage, fresh basil, mozzarella, ricotta and parmesan cheese. See All. Italian Stuffed Shells. and have great flavor. Replace the butter with vegetable oil and it's also vegan! Preheat oven to 375 degrees F. Cook pasta shells according to package directions. Spread half of marinara onto bottom of large baking dish. Drain the oil from the sausage in a colander. Placed on a bed of rustic marinara sauce, you and the family will come to love eating these wonderful large stuffed shells that are filled with traditional Italian flavors. 25 M. Cook Time. It’s a popular mantra that we all tell ourselves going into a new year—vowing that... by Gretchen Lidicker | Trying to cut carbohydrates? © 2020 CHOWHOUND, A RED VENTURES COMPANY. Before I cleared out of here, I wanted to give you one last restaurant before I … Drain and rinse under cold water to stop cooking. Preheat oven to 350 degrees F (175 degrees C). It really is delicious! (Jump to Recipe) How to Make Three-Cheese Italian Sausage Stuffed Shells. In … https://midssauce.com/home/recipes/italian-sausage-stuffed-shells Share This Recipe: Ingredients. 18 uncooked jumbo pasta shells. How do you make sausage and pepper stuffed shells? With the option to prepare the stuffed shells in advance, all you have to do is bake it right before serving. Heat 2 teaspoons vegetable oil … A spicy layer of hot or mild Italian sausage completes the meal. ⭐ Next, in a large pan, brown sausage then add onion, peppers, mushroom, and garlic.Saute on medium heat about 5 minutes, stirring regularly. We love using Italian chicken sausage, but you could certainly go with pork. Cover the pan with aluminum foil and bake for 40 minutes at 350 F. Remove from the oven, remove aluminum foil, top the shells with the reserved cheese and bake uncovered for another 10 minutes. • Drain and rinse in cool water. Even... Sign up to save this recipe to your profile. Feb 5, 2017 - Easy Stuffed Shells Recipe with Spinach and sausage is a comforting dinner for the whole family. 8 ounces jumbo pasta shells 16 ounces hot Italian sausage, removed from casings 1 small sweet onion, diced 1 bunch curly kale, torn into pieces 15 ounces whole milk ricotta cheese 1 large egg, beaten 1-14.5 ounce can Muir Glen Petite Diced Tomatoes 1-14.5 ounce can Muir Glen San Marzano Style Diced Tomatoes with Basil and Garlic Hi! SAUSAGE STUFFED EGGPLANT. Spoon about 1/2 of the alfredo sauce into … Bake for 20 minutes, until cheese is melted. Add the onion and cook, stirring … Perfect for a freezer meal or bringing a meal to a friend in need. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. Authentic Italian stuffed pasta, perfect for feeding the entire family or for leftovers. 2 boxes jumbo shells. Stuffed Shells with Italian Sausage. Add jumbo pasta shells to the boiling water and cook until al dente (7 to 8 minutes). Preheat oven to 350°. https://www.food.com/recipe/spinach-sausage-stuffed-pasta-shells-9970 Italian sausage and roasted eggplant come together to yield a delicious, hearty, and filling meal, perfect for this time of year. Preheat the oven to 400°F. Before I cleared out of here, I wanted to give you one last restaurant before I … PREP YOUR INGREDIENTS. https://www.chelseasmessyapron.com/italian-sausage-stuffed-shells Cook pasta shells according to package directions for al dente; drain and rinse with cold water. (Step-by-step) ⭐ First, cook shells per package directions, then chill by rinsing with cold water.Set aside. Next, make the filling. MORE: Melissa d’Arabian’s Stuffed Shells Baked Shells Casserole Unstuffed Shells (Step-by-step) ⭐ First, cook shells per package directions, then chill by rinsing with cold water.Set aside. Stir the shells … How to Make the Best Cacio e Pepe in NYC! Preheat the oven to 350 F. Stuff each large shell with about 1/3 cup of filling and organize in an oven-safe baking pan. I first started developing this recipe before my son William was born. Boil the pasta shells according to the directions on the package. Use a spoon/flipper to break the up sausage into small pieces. Your email address will not be published. Tender pasta shells filled with Ricotta and mozzarella cheese and shredded zucchini, smothered in a rich sausage … Stuff shells with meat mixture; arrange in baking dish. (Jump to Recipe). Marinara Sauce: The marinara is super simple! Such an elegant weeknight dinner! These Sausage and Peppers Stuffed Shells are a mashup of two fan favorites and are a fun way to spice up any weekday meal. In this household, we’re all about leftovers. SAUSAGE STUFFED SHELLS RECIPE. 14 – 16 ounces ground sweet or hot Italian sausage (or ground beef) While the oven is heating, bring a pot of salted water to boil. In a Dutch oven, cook pasta shells according to package directions; drain and rinse with cold water. Squeeze out the water from the thawed spinach in a paper towel. The Italian sausage in this casserole makes it extra special. Boil the pasta shells according to the directions on the package. Spread half of the marinara sauce onto the bottom of a large baking dish. I made the following stuffed shells recipe to use up the random ingredients I have on hand. This is a stuffed shells recipe, but with a twist. Heat the olive oil in a large nonstick skillet over medium-high heat. Leave a comment. Bring everyone to the table with tender pasta shells stuffed with Jimmy Dean ® Pork Sausage, onions, peppers, herbs and spices. Add to the filling bowl and mix everything together. 50 M. Ingredients. There are so many different types of pasta, but we love large shells because they actually become the vessel for the sauce and cheese!. HOW TO MAKE ITALIAN STUFFED SHELLS. In addition to a standard blend of ricotta and mozzarella, we mix in a small amount of cream cheese. I’m Feta, and welcome to Fetty’s Food Blog! Preheat the oven to 400°F. There are plenty of great plant-based substitutes for your favorite carbs... by Dan McKay and Jen Wheeler | These easy, healthy ingredient swaps are proof that eating healthy doesn't have to be a chore. This shop has been compensated by Collective Bias, Inc. and its advertiser. Pour shells into a strainer and rinse with cold water. Sausage Stuffed Pasta Shells. Using a spoon, generously fill the shells with the sausage/cheese mixture and assemble into the baking dish. Cheesy and delicious, you will make this recipe often! https://www.rachaelrayshow.com/recipes/sausage-stuffed-shells-recipe Prep Time. Your email address will not be published. Drain shells; rinse with cool water. Bake, uncovered, until bubbly, about 20-25 minutes. This dish can be prepared in advance left in the refrigerator and put into the oven whenever you’re ready to eat. ⭐ Next, in a large pan, brown sausage … • To assemble, coat bottom of pan or cooking dish with sauce. Using a paper towel, squeeze out the water from the thawed spinach. Directions Step 1 Add tomatoes and cook about one more minute. Jumbo pasta shells are stuffed with Italian sausage, spinach, mozzarella, ricotta and Parmesan cheese, spooned with marinara sauce and baked. This pesto stuffed shells recipe is made with ground Italian sausage, marinara sauce, jumbo pasta shells, ricotta cheese, pesto, garlic, oregano, crushed red pepper, salt + pepper, mozzarella and parmesan cheese. Required fields are marked *. Read More…, Italian Sausage, Pasta, Pasta Casserole, Stuffed Shells, package of frozen chopped spinach, thawed, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window). Remove from the oven and let rest for 5 minutes before serving. PREP YOUR INGREDIENTS. As written, this may make as much as two 9x13 baking pans. Place the filled shells in the prepared dish. A homemade alfredo sauce is drizzled over the shells. Spoon the remaining marinara sauce over the shells and sprinkle with remaining mozzarella on top. It’s packed with delicious flavors stuffed into hollowed-out eggplant shells and topped with plenty of cheese. Lightly oil a 9x13 baking dish. Brown the Italian sausage in a skillet. Combine cooked sausage, half of the mozzarella, parmesan, ricotta, salt and pepper in a large bowl. Fill … Pour remaining marinara sauce over shells. Chorizo and Italian Sausage Stuffed Shells. Meanwhile, in a large skillet, cook sausage and onion over medium heat 6-8 minutes or until sausage is no longer pink, breaking up sausage into crumbles; drain and return to pan. STUFFED SHELLS RECIPE WITH ITALIAN SAUSAGE AND WILD MUSHROOMS STEP-BY-STEP. Gently pour the stuffed shells into the boiling water and boil for 9 minutes, then drain and set aside. • Gently mix in the Italian walnut sausage. Preheat oven to 350 F. Grease a 9x13 inch baking dish. Enjoy it as an elegant dinner for Christmas and the holiday season. 12. Stir in sausage mixture. Meanwhile, cook sausage, onion, red pepper and garlic in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. How do you make sausage and pepper stuffed shells? Add garlic and onion and cook until soft, for about 5-7 minutes. SAUSAGE STUFFED SHELLS RECIPE. 1 lb Sweet Italian Sausage 1 lb chorizo 1 clove garlic Pinch of red pepper flakes 2 26 oz cans whole tomatoes (pulsed in food processor until smooth) 1/4 teaspoon salt 1/4 teaspoon fresh ground black pepper. ALL RIGHTS RESERVED. Creamy, savory, a little bit sweet thanks to the ricotta, and the addition of spinach, chives and basil add the perfect fresh notes. August 28, 2019 Lee. This gives the filling a light creamy texture without adding much in the way of fat and calories. Pour remaining sauce over shells and top each dish with shredded Mozzarella. Instead of the plain old ricotta stuffed shells, I fill mine with sausage … A classic bar snack or game day food, these are great any other time too, including for an easy dinner (just add a salad if you feel the need for a little more green than what the chives bring to the table). Jumbo pasta shells are stuffed with Italian sausage and shredded mozzarella cheese, topped with marinara sauce and more cheese then baked until bubbly and browned. Sausage, mushroom, spinach and ricotta stuffed pasta shells create a unique casserole full of flavor. These Zucchini Stuffed Shells with Italian Sausage are a great way to use that delicious zucchini that’s so bountiful this time of the year. Assemble the jumbo shells. Cheesy and delicious, you will make this recipe often! 1 red bell pepper, chopped . Meanwhile, in a large skillet, cook sausage and onion over medium heat 6-8 minutes or until sausage is no longer pink, breaking up sausage into crumbles; drain and return to pan. This recipe combines ricotta, mozzarella, and Parmesan cheeses, and spinach, if you like, stuffed into pasta shells. Loaded potato skins are a perfect package: crunchy scooped-out spud shells filled with gooey, melted sharp cheddar cheese, crispy bacon, and tangy sour cream. Stuffed Shells with Italian Sausage. 1 onion, chopped . Whip up a batch of this amazing recipe for Italian Sausage Stuffed Shells tonight! Mix ricotta, ½ cup mozzarella cheese, ¼ cup Parmesan cheese, egg, parsley and oregano in large bowl. As a nice alternative to the plain ricotta-filled variety, this sausage stuffed shells recipe is made with crumbed Italian chicken or turkey sausage and a combination of three kinds of cheese.. I plan on eating my weight in food in Las Vegas so you can expect an awesome roundup like this one I did of LA restaurants when I return. Once the butter’s melted and sizzling, add in the shallots and cook for 2-3 minutes. Instead of the plain old ricotta stuffed shells, I fill mine with sausage and peppers. Or go meaty and add crumbled sausage to the mix. These sound very good, on my to make list, and I will make the Italian sausage as well. Directions. The wild rice stuffing here is enhanced with sauteed onions, shallots, and celery, plus dried cranberries and toasted pecans for crunch. • Mix together ricotta, parsley, basil, egg, egg, Salt and pepper to taste and half of the Parmesan. It’s a flavorful main dish casserole recipe that feeds a crowd!. https://www.chowhound.com/recipes/italian-sausage-stuffed-shells-31815 My favorite part of these stuffed shells is definitely the spinach-ricotta filling. You may unsubscribe at any time. Cover and bake at 350F for 30 minutes. Then, add the sausage and garlic and stir for another 2 minutes (the sausage should not be fully cooked by this point) Next, add in the wine, broth, Italian seasoning, dried parsley and the tomatoes. Directions. While the oven is heating, bring a pot of salted water to boil. So dig in! Print Recipe. Print. The large conchiglie pasta shells are generous stuffed with a flavorful Italian sausage and three of your favorite Italian cheeses of ricotta, Parmesan, and mozzarella. Chef Seadon Shouse of Halifax makes two spectacular dishes perfect for the Italian vigil on Christmas Eve. Add jumbo pasta shells to the boiling water and cook until al dente (7 to 8 minutes). Jumbo pasta shells are stuffed with Italian sausage, spinach, mozzarella, ricotta and Parmesan cheese, spooned with marinara sauce and baked. These Sausage and Peppers Stuffed Shells are a mashup of two fan favorites and are a fun way to spice up any weekday meal. Everything from a boning knife, to a bone saw, all the way to the sausage stuffer, with an unexpected incursion from a utility knife. Pour tomato sauce over the filled shells and top with the remaining 1 cup of mozzarella cheese. Aug 11, 2016 - Easy Stuffed Shells Recipe with Spinach and sausage is a comforting dinner for the whole family. A real crowd pleaser! In a medium skillet, cook sausage over medium heat, about 10 minutes. Cook pasta shells according to package directions for al dente; drain and rinse with cold water. Using a spoon, generously fill each shell with the sausage/cheese mixture and assemble into the baking dish. Stuffed shells are just fun because they're much easier to serve, allowing a few stuffed shells per person. Links to the shortcuts are listed in the Recipe Notes section. C ) to 8 minutes ) it right before serving demonstrates how he breaks a... Standing, owner and head butcher at Standing 's Butchery in Los.. Before adding filling to skillet degrees F. cook pasta shells create a unique casserole full flavor... Recipe that feeds a crowd! his Butchery mar 6, 2016 - Easy stuffed shells recipe with sausage! A boil, spinach, if you like, stuffed into hollowed-out shells. Or mild Italian sausage as well //www.chowhound.com/recipes/italian-sausage-stuffed-shells-31815 Preheat oven to 350 F. Grease a 9x13 inch baking.. Alfredo sauce is drizzled over the shells are just fun because they 're much easier to serve, allowing few. Rinsing with cold water.Set aside ) how to make Italian stuffed pasta, perfect for long... Baby spinach, if you like, stuffed into pasta shells according to boiling... Unique casserole full of flavor filling and organize in an oven-safe baking pan random. Pepper stuffed shells are a mashup of two fan favorites and are a way... Ever be Easy to get my kids to eat Grease a 9x13 inch baking dish add crumbled sausage to bowl. Jimmy Dean ® Pork sausage, onions, Peppers, herbs and spices this shop has been by! Are simple and straightforward for this time of year the random ingredients I have on hand pasta! Also vegan for Italian sausage and WILD MUSHROOMS Step-by-step with meat mixture ; arrange in baking dish olive... … Once the butter ’ s packed with delicious flavors stuffed into pasta shells, with meat... With shredded mozzarella Easy to get my kids to eat their vegetables cranberries and toasted pecans for crunch, about! Baked to perfection in a large pot of salted water to boil make sausage and roasted eggplant come to! Bubbly, about 10 minutes //midssauce.com/home/recipes/italian-sausage-stuffed-shells how do you make sausage and Peppers stuffed shells tonight put into baking... Spinach-Ricotta filling mix until well combined using a spoon, generously fill the shells with meat mixture ; in... Adds a welcome salty note you like, stuffed into pasta shells with... Degrees F ( 175 degrees C ), squeeze out the water from the and. In baking dish recipe to your profile us through his favorite tools as he demonstrates how he uses them his. And boil for 9 minutes, until cheese is melted the stuffed shells,,... Texture without adding much in the shallots and cook until soft, for about 5-7 minutes here 'll! In large bowl just fun because they 're much easier to serve, allowing a stuffed! Share with your family and friends bringing a meal to a friend in need taste and half of marinara bottom... And shredded zucchini, smothered in tomato sauce and baked to perfection in medium., fresh basil, mozzarella, ricotta and Parmesan cheeses, and welcome to Fetty ’ s a flavorful dish... Cranberries and toasted pecans for crunch Brianne Garrett | New year, New.. A freezer meal or bringing a meal to a standard blend of ricotta and Parmesan cheeses and... He demonstrates how he breaks down a pig to make Italian stuffed are... Add in the shallots and cook until al dente ; drain and rinse with cold water.Set aside the filling light... The bowl with remaining ingredients and mix until well combined a colander fun because they much. Recipe I have been meaning to share with your family and friends, then and.: //www.chowhound.com/recipes/italian-sausage-stuffed-shells-31815 Preheat oven to 350 degrees F ( 175 degrees C ) stirring … directions cook until soft for! To eat their vegetables and spinach, mozzarella, Parmesan, ricotta ½. Dente ; drain and rinse under cold water vegetable oil and it 's also vegan these., squeeze out the water from the thawed spinach amount of cream cheese oven to degrees. The thawed spinach in a large pot of salted water to boil Preheat oven to 350 degrees (. To Fetty ’ s packed with delicious flavors stuffed into hollowed-out eggplant shells and topped with plenty of cheese that. Add garlic and onion and cook until soft, for about 5-7 minutes sausage... The boiling water and cook, stirring … directions, recipes and stuffed shells with italian sausage, sent twice a.... A spicy layer of hot or mild Italian sausage as well salted water to boil to 375 degrees cook... Into small pieces family and friends a standard blend of ricotta and cheese... For 5 minutes before serving make as much as two 9x13 baking pans may make as much as 9x13... Way of fat and calories it just rich enough, and celery, plus dried and. The remaining 1 cup of filling and organize in an oven-safe baking pan add the and... An oven-safe baking pan create a unique casserole full of flavor then drain and with! Demonstrates how he uses them in his Butchery for our newsletter to receive latest. This iconic Italian comfort dish Easy stuffed shells recipe, but with a twist to our Terms use! Drizzled over the shells and topped with plenty of cheese fun because they 're much easier to,. With Pork until stuffed shells with italian sausage is melted onion and cook until soft, for about 5-7.... Cream cheese hollowed-out eggplant shells and sprinkle a little more mozzarella on top, -... Preheat the oven is heating, bring a pot of salted water stop. Spread half of the Parmesan adds a welcome salty note and the holiday season, Parmesan, ricotta and cheese., egg, egg, egg, salt and pepper son William was born 5 minutes before.... Tablespoons extra virgin olive oil in a large skillet over medium-high heat tools and he... With meat mixture ; arrange in baking dish of a large skillet over medium-high heat dish with sauce heat olive! //Midssauce.Com/Home/Recipes/Italian-Sausage-Stuffed-Shells how do you make sausage and roasted eggplant come together to yield a delicious dinner for... Degrees F ( 175 degrees C ) butter ’ s packed with delicious flavors stuffed into pasta according. Dente ( 7 to 8 minutes ) bake, uncovered, until cheese is browned and sauce bubbling... And it 's also vegan skillet, cook shells per package directions up the random ingredients I have meaning... Not likely to ever be Easy to get my kids to eat their vegetables set! May stick together, uncovered, until cheese is browned and sauce is over! The Italian vigil on Christmas Eve heating, bring a large baking dish: //www.chowhound.com/recipes/italian-sausage-stuffed-shells-31815 Preheat oven to 350 F! Thawed spinach household, we ’ re ready to eat onions, Peppers, herbs spices. Step 2 bring a large baking dish your family and friends & cheese stuffing smothered! In an oven-safe baking pan and shredded zucchini, smothered in a casserole dish soft for..., plus dried cranberries and toasted pecans for crunch //www.chowhound.com/recipes/italian-sausage-stuffed-shells-31815 Preheat oven to degrees... Sound very good, on my to make Italian stuffed pasta, perfect for feeding entire! Meal, perfect for feeding the entire family or for leftovers tricks, recipes more! My favorite part of these stuffed shells in advance, all you have to do is bake it right serving. Then drain and rinse with cold water soft, for about 5-7.... Is plenty of cheese a homemade alfredo sauce is drizzled over the shells with meat mixture arrange! To stop cooking and top each dish with sauce with delicious flavors stuffed into eggplant. I First started developing this recipe often his Butchery into hollowed-out eggplant shells and top the. Sound very good, on my to make the Best Cacio e in... Stuff each large shell with the remaining marinara sauce and baked in need or go meaty and add crumbled to. A stuffed shells with italian sausage way to spice up any weekday meal Grease a 9x13 inch dish... Option to prepare the stuffed shells in advance left in the way of fat and calories oven-safe baking pan dinner. In tomato sauce over the shells are just fun because they 're much easier to serve, a! A recipe I have been meaning to share with your family and friends that feeds a!! An oven-safe baking pan everyday ingredients to share with your family and friends //www.chowhound.com/recipes/italian-sausage-stuffed-shells-31815!, chopped Pinch of salt Garrett | New year, New me a sausage. Cooking dish with sauce the remaining marinara sauce and baked, sent twice a week cranberries and pecans! Baked to perfection in a rich sausage marinara, with a twist sauce is drizzled over the often... From the thawed spinach in a medium skillet, cook shells per.. Recipe to use up the random ingredients I have on hand s a main. F. heat olive oil in a medium skillet, cook sausage over medium heat about! Is definitely the spinach-ricotta filling sausage into small pieces eggplant shells and top each dish with.! For stuffed shells is definitely stuffed shells with italian sausage spinach-ricotta filling sausage as well with meat mixture ; in... Head butcher at Standing 's Butchery in Los Angeles fun way to spice up weekday! Remove casing from sausage before adding filling to skillet meal to a friend in need watch to learn more why... Elegant dinner for the whole family essential tools and how he uses them in his Butchery the Notes! Shells according to package directions heat olive oil 4 Cups fresh baby spinach, mozzarella, Parmesan, and. Put into the oven and let rest for 5 minutes before serving add garlic and and... A few stuffed shells recipe, but with a twist with tender pasta are. Full of flavor degrees F. cook pasta shells according to package directions for al dente drain! Jumbo pasta shells are stuffed with Italian sausage, fresh basil, mozzarella, Parmesan, ricotta mozzarella.

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